Factory Workers Chicken recipe

All Recipes Meat and Poultry Recipes Chicken Chicken Thigh Recipes


2 pounds chicken thighs
1 (16 ounce) bottle zesty Italian dressing
1 (16 ounce) jar salsa

Nutrition Info

451.2 calories
carbohydrate: 6.7 g
cholesterol: 95.3 mg
fat: 37.5 g
fiber: 1.2 g
protein: 20.6 g
saturatedFat: 7.2 g
servingSize: -
sodium: 1335.1 mg
sugar: 4.1 g
transFat: : -
unsaturatedFat: : -


  1. To Marinate: Place chicken in a nonporous glass dish or bowl, pour dressing and salsa over chicken and turn to coat. Cover with lid or aluminum foil and refrigerate to marinate for at least 2 hours, or overnight.

  2. Preheat oven to Grill/Broil.

  3. Remove chicken from dish or bowl, discarding any remaining marinade, and grill/broil for about 20 minutes or until cooked through and juices run clear. Serve immediately.

Recipe Yield

8 servings

Recipe Note

This recipe was given to me by my father-in-law, who owns a machine shop. It is the family's traditional birthday party dinner. This chicken is truly mouth-watering and goes perfectly with a tomato/brie bowtie pasta.

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